Introduction- Module Authors

Module lead

Gillian Capriotti,  Speech & Language Therapist, AHP Stroke Consultant, NHS Greater Glasgow & Clyde

Group members

Alison Cassells, Stroke Clinical Nurse Specialist, NHS Fife

Emma Coutts, Speech & Language Therapist, NHS Grampian

Hazel Hamilton, Stroke Coordinator, NHS Highland

Linda Campbell, Stroke Coordinator, NHS Highland

Lisa Hyslop, Dietitian, NHS Greater Glasgow & Clyde

Natalie Connelly, Specialist Dietitian, NHS Grampian

Sandra Hewitt, Speech & Language Therapist, NHS Highland

Sheena Borthwick, Speech & Language Therapist, NHS Lothian

 

This module was originally developed by:

Group Lead: Gillian Capriotti, Senior Speech & Language Therapist, NHS Greater Glasgow & Clyde

Group Members: Morag Ogilvie, Specialist Dietitian, NHS Forth Valley
Amy Anderson, Staff Nurse, NHS Forth Valley
Sheena Borthwick, Clinical Specialist Speech & Language Therapist, NHS Lothian
Marion Ireland, Specialist Dietitian, NHS Lothian
Ann McCrimmon, Nutrition Nurse Specialist, NHS Greater Glasgow & Clyde

Critical Readers: Prof Martin Dennis, Professor of Stroke Medicine, University of Edinburgh
Gillian Currie, Stroke Training Coordinator, CHSS
Jacqualin Barron, Senior Dietitian, NHS Highland
Lynn Reid, Lead Training Coordinator, CHSS
Hazel Hamilton, Stroke Coordinator, NHS Highland
Anne Marie Irving, Senior Speech and Language Therapist, NHS Forth Valley

Page last reviewed: 17 Nov 2020